Comments for This Worthey Life – Food + Lifestyle

Comment on 18 Reasons Why Dogs Are Magical + Why You Need One by Tiffany

Tiffany — Sat, 11 Apr 2026 22:22:02 +0000

Love this,I actually watched the movie and my entire family loved it,we have since bought a yorkie and we adore him,thank you. It’s definitely worth it owning a dog. They are the best!

Comment on Honey Garlic Butter French Green Beans by T Worthey

T Worthey — Fri, 27 Mar 2026 21:04:00 +0000

In reply to Barbara LaMotte.

Hello, yes, you can make it ahead of time. I like to make them closer to when I am ready to serve them.
if you want to save time on the cooking process after blanching your fresh French Green Beans in boiling water for up to three (3) minutes

Quickly cool them by submerging them in an ice water bath, draining them, and removing as much water as possible. Store in the refrigerator for four to five (4-5) days

Comment on Honey Garlic Butter French Green Beans by Barbara LaMotte

Barbara LaMotte — Fri, 27 Mar 2026 19:11:43 +0000

Can this be made ahead of time?

Comment on DIY Cricut Easter Projects by Tracey

Tracey — Sun, 22 Mar 2026 23:35:29 +0000

colour easter cards

Comment on Chime Review | Why I Needed A Chime Account by Joseph King

Joseph King — Sat, 31 Jan 2026 21:47:02 +0000

In reply to Antoinette. Thank you this review about chime card really helped me out I have chime debit and credit card both are awesome wasn't for you Antoinette reading your post I wouldn't never known about chime so thank you very much 😀😀😀

Comment on Rum Citrus French Toast by Leigh Anne

Leigh Anne — Sun, 04 Jan 2026 15:17:08 +0000

made this using leftover panettone. Could easily half the recipe, makes a lot. It is very good. The rum and citrus go well with the softer sweeter panettone. Don’t soak the bread very long, panettone is soft and can get mushy. I have another recipe that is similar, but doesn’t use cream or rum. I like this recipe, would probably be good with cinnamon raisin bread.

Comment on Jägermeister Black Cherry Cocktail by T Worthey

T Worthey — Mon, 15 Dec 2025 19:03:58 +0000

In reply to Davo. Hi Davo- there is NO soda mentioned in this recipe. Not sure where you're reading that we added fizzy soda to this recipe. It clearly states lemonade, cherry juice and lemon juice as well as the Jägermeister. Thanks.

Comment on Jägermeister Black Cherry Cocktail by Davo

Davo — Sun, 14 Dec 2025 22:35:19 +0000

“Directions:
In a cocktail shaker add cherry juice, lemon juice, Jägermeister, Calypsp black cherry lemonade, and ice.”

… Are you sure about that, adding fizzy soda to a cocktail shaker?
Or, do you use flat lemonade so that it doesn’t pop the shaker open as all the liquids inside fly all over you and the room?

A typo or just a fake bozo website.
You never put a fizzy liquid into a shaker.

Comment on Loaded Sourdough Cornbread Stuffing Recipe by Molli

Molli — Sun, 30 Nov 2025 17:17:02 +0000

Ok, this was amazing! So glad I found this recipe and decided to take a chance on Thanksgiving. I used less chicken broth (maybe 1.5 cups) and added pomegranate arils on top before serving. The smokey bacon, savory sausage and sweetness of the apples flavor combos worked perfectly and I will forever make this stuffing recipe. Thank you for posting!

Comment on Cranberry + Apple Galette with Puff Pastry by T Worthey

T Worthey — Fri, 28 Nov 2025 17:15:52 +0000

In reply to Patrice. Patrice, thank you so much for making our Cranberry and Apple Galette for Thanksgiving this year. It warms our hearts, knowing something we made and love was present on your Thanksgiving table! And thank you for leaving a review!